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William J. Morgan

Books by William J. Morgan

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Supervision and Management of Quantity Food Preparation: Principles and Procedures image

Supervision and Management of Quantity Food Preparation: Principles and Procedures

Author(s): William J. Morgan
ISBN-13: 9780821112625
Edition: 4
Publisher: McCutchan, Pub. Corp
Released: Jun 01, 1995
Format: Hardcover, 560 pages
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Routledge Handbook of the Philosophy of Sport (Routledge International Handbooks) image

Routledge Handbook of the Philosophy of Sport (Routledge International Handbooks)

Author(s): William J. Morgan
ISBN-13: 9781134119219
Edition: 1
Publisher: Routledge
Format: Kindle Edition, 472 pages
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