Designed for both serious and amateur wine buyers, as well as apsiring culinary professionals, this lively guide demystifies every aspect of wine. It explores wines, country-by-country, and provides excellent coverage on pairing food and wine, how to purchase, store, and serve wine. Also includes chapters on wine management, wine list development, and wine marketing. Illustrations throughout.

Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hospitality, Travel & Tourism)

Cookbooks, Food & Wine

Steven Kolpan

Beverages & Wine

Van Nostrand-Reinhold

Exploring Wine

John Wiley&Sons, Inc.

A guide to wine covers such topics as buying and storing wine, understanding labels, grape varieties, wine styles, and how to taste wine. Title: Winewise Author: Kolpan, Steven/ Smith, Brian/ Weiss, Michael Publisher: John Wiley &amp; Sons Inc Publication Date: 2008/10/13 Number of Pages: 360 Binding Type: HARDCOVER Library of Congress: 2007022432

Winewise: Your Complete Guide to Understanding, Selecting, and Enjoying Wine

The Culinary Institute of America

Brian H. Smith

Michael A. Weiss

Houghton, mifflin, harcourt

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Books by Steven Kolpan