This title allows readers to exlore all the major techniques and media in order to achieve the best results in still life drawings. Chapters discuss perspective, lighting, choosing and arranging a subject and mixing and blending colours. Step-by-step instructions show how to use various methods.

An Introduction to Painting Still Life: Themes, Composition, Background, Light, Colour

Arts & Photography

PETER GRAHAM

Painting

David&Charles

<p>Offers advice on selection suitable materials and equipment for the best results. Focuses on understanding perspective, lighting, and composition. Illustrated throughout with finished work and step by step demonstrations showing the methods used. Emphasis placed on mixing and blending colors including pastel, watercolor, oil, and acrylic. An invaluable source of practical information and inspiration for beginners and artists wishing to increase their skills</p>

An Introduction to Painting Still Life

Themes

Chartwell

Julian Cassell

The French New Wave: Critical Landmarks

<p>A new, expanded edition of a classic anthology on the French New Wave. Original writings by and interviews with filmmakers and critics such as Godard, Truffaut and Bazin, some newly translated for this edition, are accompanied by critical and contextualising commentary by the editors, leading authorities in the field.</p>

Humor & Entertainment

Movies

British Film Institute

Sky Pilot: Memories from Take Off to Landing

Biographies & Memoirs

The Pentland Press

Classic Cheese Cookery

Alongside traditional recipes for souffles, gratins, quiches and cheesecakes are an array of simple snacks and salads. Combinations such as pears with pecorino and prawns with feta should tempt the adventurous, while vegetarians should enjoy the variety that cheese cookery offers them. A detailed checklist of cheeses guides the intrepid and uninitiated alike, so whether you are searching for a new pasta sauce, an alternative to Welsh rarebit, or a different approach to entertaining, this book aims to offer something for every occasion.

Cookbooks, Food & Wine

Grub Street

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