More than 100,000 copies sold!The King Arthur Flour Company celebrated its 200th anniversaryâ€”and its rich legacy of baking masteryâ€”by publishing its very first cookbook, a complete guide to the baking arts as only King Arthur can do it. A classic, this collection of delicious and nutritious breads, pastries, and desserts is yours again in the original handy binder format. Now itâ€™s easier than ever to arrange recipes to suit your needs and to set out individual recipes while you create. This book will be your most trusted reference to all the traditional favorites as well as an inexhaustible treasure trove of baking inspiration and ideas. Contents include: â€ Introduction &amp; History â€ Pancakes &amp; Popovers â€ Quick Breads &amp; Muffins â€ Yeasted Breads &amp; Rolls â€ Cakes &amp; Crumbles â€ Cookies &amp; Bars â€ Pies &amp; Pastries â€ Pasta â€ Whole Wheat â€ Sourdough â€ Fun for the Young â€ Appendices &amp; Index "[A] marvelous, straightforward baking manual. Packed with recipes. Destined to be a classic."â€”USA Today "Jam-packed with recipes and information, this book will become a much-used baking reference in any kitchen. Grade: A+."â€”The Cookbook Review. Black-and-white illustrations throughout

King Arthur Flour 200th Anniversary Cookbook

Brinna B. Sands

Cookbooks, Food & Wine

Sands, Taylor & Wood Co

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Books by Sands, Taylor & Wood Co

See the best price to sell, buy or rent books by the Sands, Taylor & Wood Co publisher. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

King Arthur Flour 200th Anniversary Cookbook