Rose Reisman returns with her fifth cookbook, a fund-raising project for Y-ME, a national organization for breast cancer information and support. Featuring 240 delicious, low-fat recipes that take just 30 minutes, this very special cookbook also includes an introduction by Dr. Susan Love, author of Dr. Susan Love's Breast Book.

Rose Reisman Brings Home Light Cooking

Cookbooks, Food & Wine

REISMAN, Rose

Special Diet

Robert Rose, Inc.

ROBERT ROSE'S MUFFINS COOKIES & MORE Tupperware Edition

Robert Rose

Microwave Oven Cookbook

Johanna Burkhard

Ball Complete Book of Home Preserving

Canning & Preserving

Book contains: a table of contents, a letter written by Bob Moore, the company founder, a meet the real Bob and Charlee photo page, information about this employee-owned business, processing methods, and illustrated descriptions of the grains in their products. The recipes, with many lovely photos, are grouped into the following categories: hot cereals, granola and muesli, smoothie, hakes and so on, breakfast bars, breakfast cookies, muffins and breakfast breads, pancakes and waffles, hash and breakfast casseroles, eggs and sweet treats. A complete index is at the end of the book.

Bobs Red Mill Breakfasts, 100 Healthy Whole-Grain Recipes

Judith Finlayson

Camilla V. Saulsbury

Bob Moore

Reisman's second cookbook features over 175 deliciously light pasta recipes such as Rotini with Stir-Fried Beef and Crisp Vegetables, Fettucini with Black Olives in a Spicy Tomato Sauce, and Linguine with Salmon, Leeks, and Dill.

Rose Reisman Brings Home Light Pasta

Main Courses & Side Dishes

Readers will find a tempting variety of dishes, ranging from appetizers to desserts, all low in fat, calories and cholesterol, but packed with flavor. All of Rose's 175 recipes have tips for making ahead and freezing, as well as nutritional analysis. Includes 16 full-color photos.

Rose Reisman's Enlightened Home Cooking

Features over 180 low-calorie, low-fat recipes that can be prepared in thirty minutes or less, along with make-ahead suggestions and nutritional advice

Rose Reisman's Light Vegetarian Cooking

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Books by Robert Rose, Inc.