El libro de cocina de la freidora de aire fácil: Recetas fáciles de hacer para principiantes con consejos y trucos para freír, asar y hornear (Spanish Edition)

Unknown, Author

Joan Allen

<p>*GERMAN VERSION*\nDiabetes is a condition that permanently damages the body's ability to metabolize sugars. It is caused by a lack of insulin, which the body normally produces in response to food eaten. Insulin is a hormone that controls the amount of sugar present in the blood. Without enough insulin, sugar stays in the blood. If left unchecked, it can lead to serious health complications, such as heart disease and strokes, kidney failure and damage to other organs.\nDiabetes is a chronic, life-long illness. It is very common and can be controlled by good diet, exercise, and medical treatment. However, if uncontrolled diabetes leads to kidney failure or other severe consequences, you could be at risk for amputations.\nDiabetes affects 30 million people in the United States alone. The numbers could be even higher because many do not know they have diabetes. But when you are diagnosed, there are steps you can take to help prevent the disease from progressing. That includes maintaining a healthy diet and sticking to a daily exercise routine.\nDiabetes can be avoided or delayed by exercising regularly, maintaining a healthy weight, and controlling diabetes medications. You can also maintain your blood sugar levels by following healthy dietary habits and by avoiding harmful foods.\nIf you have diabetes, learning how to make the right meals won't be easy. Our cookbook is designed for diabetics, and will help you learn how to cook diabetic recipes by making it easier for you.\nWhen you have diabetes, you know what it's like to be hungry all the time. Finding good, diabetes friendly recipes can be a challenge, but with the right cookbook, you can enjoy cooking instead of just eating.\nDiabetic recipes can be a great way to combat your risk of developing lifestyle-related diabetes. Many of the food items in these recipes are the same ones you would eat with a non-diabetic diet. This way, you are more likely to stay on track with your diet and not develop complications of the disease.\nDiabetic recipes are a delicious way to keep your blood sugar stable, lower your risk for cardiovascular disease, and boost your immune system.\nOur cookbook is designed to teach you how to cook diabetic recipes. We take the complex process of cooking and make it available to everyone. You can learn to cook diabetic recipes by learning what all of the ingredients are. This will make it easier for you when you are cooking because you will know what ingredients are necessary. Knowing that they contain sugar makes it easier for your diabetic self when deciding if they are good enough to eat for breakfast.\nIn this cookbook, we've gathered some of the diabetes-friendly recipes that we feel work best for our customers with diabetes. We hope they help you to prevent and manage this condition.\nWhile the recipes in our cookbook are specially made for diabetics, all of the recipes can be enjoyed by anyone looking to stay active and healthy.\nYou Will Never Stop Using This Awesome Cookbook!\nBuy it NOW and get addicted to this amazing book.</p>

Das Diabetiker- Kochbuch für Einsteiger: Unkomplizierte, schmackhafte, kohlenhydratarme Mahlzeiten für clevere Leute (German Edition)

See the best price to sell, buy or rent books by the Joan Allen publisher. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Joan Allen

See the best price to sell, buy or rent books by the Joan Allen publisher. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

El libro de cocina de la freidora de aire fácil: Recetas fáciles de hacer para principiantes con consejos y trucos para freír, asar y hornear (Spanish Edition)

Das Diabetiker- Kochbuch für Einsteiger: Unkomplizierte, schmackhafte, kohlenhydratarme Mahlzeiten für clevere Leute (German Edition)

Das Diabetiker- Kochbuch für Einsteiger: Unkomplizierte, schmackhafte, kohlenhydratarme Mahlzeiten für clevere Leute (German Edition)