Coinciding with an exciting new television series on Discovery Channel, Floyd explores the cuisine of the enormous continent of China. He travels to different regions bringing to our attention a vast range of food types. Floyd immerses himself in Chinese culture and traditions, mixing with the locals, buying produce from the markets, bartering with the shopkeepers, and doing lots of sightseeing as well as cooking! We share in all these experiences and are told interesting anecdotes along the way. Floyd dispels the illusion that there is only one sort of Chinese cuisine. On the contrary, from one city to another, the gastronomy can vary greatly. Floyd concentrates on the food of Beijing, Shanghai, Guangdong and Sichua. Different cooking methods are demonstrated i.e. stir-frying, pan-frying, deep-frying, baking, blanching, smoking and drying and steaming. He explains the ingredients and seasonings that create bitter, sweet, sour, spicy, salty, rich, or fresh flavours. In keeping with his typical style, Floyd shares his enjoyment of the various tastes and textures achieved from these different techniques.

Floyd's China

FLOYD, Keith

Harpercollins Reference

Birds of the Palearctic (Collins Field Guide)

Science & Math

Norman Arlott

Biological Sciences

Over 700 airlines illustrated, with a brief history, list of their current fleet, and an explanation of brand identity Jane's Airline Recognition Guide is the first in the series to use illustrations rather than photographs. As with all the Jane's titles, the quality, authority and accuracy associated with the Jane's name is guaranteed. Organised alphabetically, Gunter Endres' text gives a brief introduction and history of over 700 airlines, as well as details of their current fleets, and some explanation of the brand message contained in each livery. Graham Edwards' illustrations are immaculate in every detail of design and colour, and the aircraft chosen to represent every airline form part of their current fleet. This book is the ideal companion to Jane's Aircraft Recognition Guide -- perfect for any aviation enthusiast who wishes to study airlines at airports or at home.

Airline Recognition Guide (Jane's Recognition Guide)

Dave Endres

A2 Physics (A-Level Revision Notes)

Ken Price

Reference

A beautiful and fascinating portrait of the world's most extreme wildlife, from the sexiest beast to the smelliest plant The world's most devious plant, the largest flock of birds, the biggest drug user, the most dangerous love-life! Here is a mind-blowing guide to the weirdest and most remarkable wildlife on our planet. Lavishly illustrated, this is a beautiful book to own as well as an unputdownable read. The entries are quirky yet informative, focusing on single species with bizarre lifestyles and impressive adaptations. The main book consists of over 150 entries, organised into four sections: Extreme Growth, Extreme Abilities, Extreme Movement and Extreme Families. Intelligently written, it is aimed at all those with an interest in wildlife. While assuming no prior knowledge on the part of its readers, it is still scientifically rigorous enough to captivate every expert. Big in format and scope, it is a gorgeous and fascinating portrait of the natural wonders of our planet.

Extreme Nature

mark-carwardine

GCSE D and T: Graphic Products (Revision Guide)

Education & Teaching

Ray Blockley

Schools & Teaching

Ballroom dancing has seldom been more popular. Across the nation, dance classes are packed and we're all longing to be able to move like Fred and Ginger. This is the book to show you how. It's a comprehensive, accessible and, most importantly, fun guide to ballroom dancing that will enable everyone to take the floor with ease and style. There is a chapter devoted to each of the main dances. Diagrams, specially-commissioned step-by-step photographs and clear instructions will help you to master the steps and sequences. There is also background information on the dances and their history, iconic images of dances and dancers from famous films (from Top Hat and High Society to Dirty Dancing and Moulin Rouge), and lists of contemporary songs that you can practise to. How about trying the waltz to Norah Jones' Come Away With Me, or the samba to The Gypsy Kings' Bamboleo? Let's Dance also features a comprehensive directory of dance schools, holidays, teachers, publications, clothing shops, shoe suppliers and websites. This is ballroom dancing made easy, contemporary, sexy and fun -- without losing any of its history or magic. You'll have the expertise and confidence you need to light up the floor -- Let's Dance! The dances include: Foxtrot Rock 'n' Roll Cha Cha Cha Waltz Rumba Quickstep Jive Tango Samba Disco

Let's Dance: The Essential Guide to Ballroom for Amateur Dancers

Lyndon Wainwright

The original TV chef takes his own personal and practical look at preparing and cooking Thai food and takes you on a gastronomic tour of the country and food Keith Floyd has been visiting Thailand for over 20 years - this book is a product of all the adventures that he has had, people he has met and recipes he has learnt.In Thai cuisine you will find the influences of Laos, Cambodia, Burma, Malaysia and, of course, China, plus the effect of the introduction of the chili in the 16th Century. Thai food reflects these wide influences to produce one of the most popular cuisines in the UK.From basic ingredients and utensils, through pastes, sauces and dips, rices, noodles, Thai salads and soups, fish, meat and deserts, Keith Floyd introduces you to the basics of Thai cooking in his own inimitable casual style and gets to the heart of Thai food - tasty food that is quick and easy to prepare and perfect to share with friends and families.

Floyd's Thai Food

KEITH FLOYD

Cookbooks, Food & Wine

From classics such as pass-the-parcel to new ideas for sports day, over 200 fun family and party games are explained. Tired of the same old charades played at every family gathering? Looking for fresh ideas for a child's birthday party? Need to know? "Party Games" clearly explains and illustrates over 200 games for every occasion, so you'll never quibble over rules or be lost for inspiration again. The book suggests appropriate games for all ages and numbers, whether it's a holiday, car journey, children's party, Christmas family gathering or just a rainy afternoon. It includes information on: rules; number and age of participants; how to prepare for the game; equipment required; how long the game lasts; and great games for specific occasions, for example, birthday parties or sports days.

Party Games (Collins Need to Know?)

CALLERY, SEAN

A stunning visual account of the greatest conflict in world history.
The Second World War is the largest event in the history of mankind. No populated continent was untouched by its operations, and the political structure of the postwar world has been largely determined by its outcome. The global nature of the war, and the ambitions of the belligerents, meant that it was fought on a scale that, even today, confounds the imagination. It was a stimulus to unparalleled economic activity and provoked the most important clash of ideologies experienced by the world since the Crusades.
The Collins Atlas of World War II furthers our understanding of the war that forever changed our world. The scale and scope of the war is examined here in graphic form, with maps that trace the military campaigns as well as the social and political developments. Authoritative text addresses the issues and events leading to war and all of the clashes and challenges during wartime.
<ul>
<li>More than 125 full-color maps, diagrams, and timelines</li>
<li>Edited by acclaimed military historian John Keegan</li>
<li>Comprehensive coverage of the prewar world and the world at war</li>
<li>Examination of military plans and key battles</li>
<li>Internet links for further research</li>
<li>Glossary and Index </li>
</ul>
For anyone with an interest in the history, society, politics, warfare, and culture of the world, the Collins Atlas of World War II is a perfect companion.

Collins Atlas of World War II

History

JOHN KEEGAN

Europe

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