Companion cookbook to the Public Television series. This book follows the adventures of Chefs A' Field across the country, highlighting the recipes featured on the popular public television series. Praised by Julia Child for its "wonderful and refreshing focus," this new tour-de-force cooking series takes us on a glorious culinary journey, exploring the vital relationship between top chefs and their food sources and tracing the origins of great meals from the forests, farms and waters of America. 
Featuring creations from twelve nationally recognized chefs, the Chefs A' Field cookbook contains twenty-seven recipes made with fresh, seasonal ingredients combined in exciting ways. More than just a cookbook, sections on the chefs, farmers, organics, produce shopping and seafood are also included.

Chefs A' Field Cookbook

Stitt, Frank

Schreiber, Cory

O’Connell, Patrick

Des Jardins, Traci

Cookbooks, Food & Wine

Channel 9 Corp

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Books by Channel 9 Corp

See the best price to sell, buy or rent books by the Channel 9 Corp publisher. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Chefs A' Field Cookbook