<p>(Not just another recipe book about traditional Scottish fare. Many recipes are accompanied by sayings, poems or brief description of the background of the dish and its originating locality. Each recipe is also by a local history photograph which relates to the ingredients or its origin)</p>

A Taste of Scotland

Cookbooks, Food & Wine

FITZGIBBON, THEODORA

MORRISON, GEORGE (PHOTOGRAPHY)

Regional & International

Avenel books New York

Typo- Bloopers Hilarious MistEAks in Print

Kermit Schafer

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Books by Avenel books New York