Communism in Indian Politics

History

Gupta, Bhabani

Asia

Asia Book Corp of Amer

Precious Stone That Heal

Saha

Health, Fitness & Dieting

Jaina Community

Politics & Social Sciences

Sanghavi, Vilas

Social Sciences

India's Social Transformation: Problems of Welfare and Planning

Madan, G. R.

Poverty of Nations and New Economic Order

Business & Money

Garg, Vsha

Vibhakar, Jagdish

Economics

The Glory of Indian Handicrafts

Crafts, Hobbies & Home

Chattopadhyay, Kamaladevi

Crafts & Hobbies

Cooking in Nepal

Cookbooks, Food & Wine

Unknown, Author

Regional & International

In this book Tarla Dalal, a widely admired and recognised authority in the field of vegetarian cooking presents yet another collection of her easy to make yet delectable recipes with special chapters on Dieters' Menus and Tabletop Cookery.  From the Publisher This is the second book of Tarla Dalal the expert authority on vegetarian cooking who is known and universally admired by the vegetarian community in India and abroad. She has used her special aptitude and natural talent for over two decades to continually create innumerable varieties of exciting recipes, easy and quick to prepare yet capable of pleasing the most fastidious palates. Housewives and hostesses alike for success and satisfaction rely upon her recipes. Apart from being a housewife and mother, she remains busy with demands for teaching cookery and demonstrations in India and abroad.

Delights of Vegetarian Cooking

Dalal, T.

Vegetarian & Vegan

The Sacred Dance of India

Sarabhai, Mrinalini

Fundamentals of Ancient Indian Music and Dance

Arts & Photography

Benerji, S. C.

Music

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Books by Asia Book Corp of Amer