The Art of Italian Cooking

The Art of Italian Cooking reveals the mysteries of seasoning and garnishing, the extra touches which characterize this cookery at its best.  All the recognized standards appear: the thick minestra, the ravioli, the antipasto.  Besides, there are recipes for exotic items as Anitra al Cognac (brandied duck) which will make any lover of mouth-watering food start the garlic browning in his skillet. Maria Lo Pinto has garnered culinary secrets which range from simple salad dressings to such recipes as Sfinge di San Guiseppe, cream puffs which provide a real challenge to cooks who fancy themselves experts in pastry.The book contains more than two hundred recipes, clearly and informatively written. [excerpt from book flyleaf]

Cookbooks, Food & Wine

Maria Lo Pinto

Milo Miloradovich

Regional & International

A & W Promotional

Painting With Oils. [Aug 01, 1975] Brandt, Warren,

Painting With Oils.

Warren, Brandt

The Art of Enameling: How to Shape Precious Metal and Decorate It With Cloisonne, Champleve, Plique-A-Jour, Mercury Gilding and Other Fine Techniques

Margaret Seeler

This book has numerous pictures and descriptions of dogs as well as fun stories about dogs.

Wonderful World of Dogs

KAY WHITE

Rodin Museum of Paris

AUGUSTE RODIN

Fine cloth copy in an equally fine dw. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. ; 320 pages; Reproduces the original 1927 edition. Description: xvii, 320 p. Illus. 19 cm. Notes: Bibliography: p. 315-316. Subjects: Magic. Witchcraft.

The Mysteries and Secrets of Magic. Philadelphia, Lippincott, 1928.

Thompson, Charles John Samuel

Very Good/Very Good. 4to - over 9Â¾" - 12" tall. Galahad edition bound in black cloth, ills. Covers show light shelf wear, dj has small tears, a few creases.

The Book of Bridges

Martin Hayden

Yellowing at the top of the front cover.

Lautrec by Lautrec

P. Huisman

M G Dortu

Painting for Pleasure

MILLS

Translated from Homer by E. V. Rieu. Original photographs by Tim Mercer-16 full colour plates and b/w illustrations. Introduction by Jacquetta Hawkes.

Illustrated Odyssey

Literature & Fiction

Homerus

Literary

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