The Best of Swedish Cooking

The Best of Swedish Cooking image
ISBN-10:

9127054837

ISBN-13:

9789127054837

Released: Jan 01, 1995
Publisher: Natur och Kultur
Format: Hardcover, 176 pages
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Description:

From the Test Kitchen of the Swedish Agricultural Organizations, published in Sweden. Both metric and English (cup, tablespoon, etc) measurements given; color photos throughout. Text is in English.

























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