The Complete Encyclopedia of Cheese: A Unique Reference to the Many Well Known and Lesser Known Cheeses of the World

The Complete Encyclopedia of Cheese: A Unique Reference to the Many Well Known and Lesser Known Cheeses of the World image
ISBN-10:

9036615992

ISBN-13:

9789036615990

Edition: 2nd
Released: Jan 01, 2007
Publisher: Rebo Intl
Format: Hardcover, 256 pages
to view more data

Description:

An extensive overview of cheese and cheese making throughout the world. JACKET PRICE 12.99.
Title: The Complete Encyclopedia of Cheese
Author: Callec, Christian
Publisher: Book Sales
Publication Date: 2010/06/30
Number of Pages: 256
Binding Type: HARDCOVER
Library of Congress:


























We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.

Want a Better Price Offer?

Set a price alert and get notified when the book starts selling at your price.

Want to Report a Pricing Issue?

Let us know about the pricing issue you've noticed so that we can fix it.