Cocina Mediterranea
Description:
La cocina mediterránea es tan diversa como deliciosa, y en cualquier zona que visite los platos autóctonos constituirán una fiesta de ingredientes frescos y de aromas. En este libro se presentan inspiradoras recetas de las cuatro zonas de la región: el Mediterráneo central, los Balcanes, el Mediterráneo oriental, el Magreb
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