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Recetas sabrosas para alergias e intolerancias alimentarias (Cocina y Salud / Cuisine and Health) (Spanish Edition)

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Recetas sabrosas para alergias e intolerancias alimentarias (Cocina y Salud / Cuisine and Health) (Spanish Edition) image
ISBN-10:

8425519055

ISBN-13:

9788425519055

Author(s): Bohlmann, Friedrich
Edition: 1
Released: Mar 01, 2010
Publisher: Editorial Hispano Europea, S.A.
Format: Paperback, 128 pages
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Description:

Comer bien a pesar de la alergia alimentaria con las recetas correctas. Cuando se descubre que el causante de su alergia es un alimento que hasta entonces habia tolerado aparentemente sin problemas, uno se siente desorientado. Que es lo que puedo comer? Este libro responde a su pregunta. Por regla general, los platos que se presentan pueden consumirlos las personas con alergias. Todas la recetas prescinden de los doce alergenos mas frecuentes y peligrosos (segun la ley de los alimentos) Con estas recetas y la eleccion consciente de los alimentos, ninguna intolerancia alimentaria le privara de la alegria de cocinar y comer.

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