Introduction to Quality Control
Description:
This examination of all aspects of industrial quality control documents the author's theories and concepts. The text explains the statistical approach and describes how to prepare and utilize frequency distributions, control charts and other quality control techniques. It then develops the basic concepts in greater detail, dealing with analysis and improvement, process control and quality assurance and inspection. The author includes advice on the systematic implementation of company-wide quality control. This book should be of interest to quality consultants and managers of manufacturing and service-based industries.
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