Live Food (Professional Breeders Series)

Live Food (Professional Breeders Series) image
ISBN-10:

393061264X

ISBN-13:

9783930612642

Edition: English
Released: May 20, 2003
Format: Hardcover, 144 pages
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Description:

An essential for successfully keeping and breeding herps is the quality of live food. Provides instructions to grow your own live food with a minimum of work, without smell, dirt and escaped insects. 70 full-color photographs and several drawings.












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