Wisconsin Local Foods Journal 2014: Sustainable 'Eating All Through the Year" Cheese and Cheesemakers Edition
Description:
Welcome to the 2014 Wisconsin Local Foods Journal, an every-day, at-your-fingertips guide to sustainable eating. The Journal Features: * a full-color, cheese focused engagement/desk calendar * dozens of home tested recipes that feature the best of Dairyland cheese * a travel guide to cheese factories and cheese shops across Wisconsin * advice about buying, storing, pairing and preparing cheese * interviews with and inspiration from cheesemakers around the state * a shopping guide to what's in season each month, and the cheese to pair with it
Best prices to buy, sell, or rent ISBN 9781938489068
Frequently Asked Questions about Wisconsin Local Foods Journal 2014: Sustainable 'Eating All Through the Year" Cheese and Cheesemakers Edition
The price for the book starts from $18.99 on Amazon and is available from 1 sellers at the moment.
If you’re interested in selling back the Wisconsin Local Foods Journal 2014: Sustainable 'Eating All Through the Year" Cheese and Cheesemakers Edition book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.
As for the Wisconsin Local Foods Journal 2014: Sustainable 'Eating All Through the Year" Cheese and Cheesemakers Edition book, the best buyback offer comes from and is $ for the book in good condition.
Not enough insights yet.
Not enough insights yet.