High On The Hog -- Hillbilly Recipes --- Lickin' Good Eatin'
Released: Jan 01, 1966
Publisher: Asher Creek Publishing
Format: Paperback, 48 pages
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Description:
High On The Hog contains more than 60 rare, hard-to-find recipes, including: Yeast Starter From Potato Water; Living Yeast Bread; Hush Puppies; Huckleberry Muffins; Baking Powder Biscuits Squirrel Pie; Rabbit Pie; Ham and Red-eye Gravy; Chicken Pie Corn Cob Jelly; Home Made Hominy; Sauerkraut; Watermelon Rind Preserves Hillbilly Pies: Vinegar; Buttermilk; Sweet Potato; Molasses; Huckleberry; Rhubarb Hillbilly Candies: Hoarhound; Peach Leather; Lemon Drops; Sour Cream Fudge; Old-fashioned Molasses Candy
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