The Vegetable: Recipes that Celebrate Nature

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The Vegetable: Recipes that Celebrate Nature image
ISBN-10:

1925418537

ISBN-13:

9781925418538

Released: Oct 10, 2017
Format: Hardcover, 296 pages

Description:

The Vegetable is an essential collection of 130 plant-based recipes featuring fresh flavors and exciting combinations that will delight anyone looking to eat more vegetables. With stunning full-color photography throughout, the book is broken down by style of vegetable—roots, brassicas, seeds and pods, bulbs, fruits, and leafy greens—so you can always find the perfect recipe for your beautiful produce. With recipes for dishes large and small as well as sauces and pickles, The Vegetable is the perfect companion for simple dinners and feasts with friends alike.

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The The Vegetable: Recipes that Celebrate Nature book is in very low demand now as the rank for the book is 2,837,613 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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