The Festive Food of England

The Festive Food of England image
ISBN-10:

1856261999

ISBN-13:

9781856261999

Author(s): Henrietta Green
Edition: 2nd
Released: Oct 19, 1995
Publisher: Kyle Cathie
Format: Hardcover, 61 pages
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Description:

A combination of recipes and foods used to celebrate English festivals, with the architectural and historical background to each individual feast day. The result is a blend of tradition, local colour and rich natural produce. The author won the 1988 Andre Simon Award for "British Food Finds".











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