Le Cookie: Delicious Sweet Treats Designed in Paris, Baked in New York
Released: Feb 01, 2013
Publisher: RYLAND, PETERS & SMALL
Format: Hardcover, 64 pages
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Description:
Take a gourmet American sweet treat, cross it with French chic and what do you get? Le Cookie! This perfect little baking book is full of recipes with 'je ne sais quoi'.
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