Kalamata's Kitchen: A la Kalamata

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Kalamata's Kitchen: A la Kalamata image
ISBN-10:

1732212627

ISBN-13:

9781732212626

Author(s): Sarah Thomas
Edition: First Edition
Released: Jan 01, 2019
Format: Hardcover, 32 pages

Description:

"This lovely book speaks to everything I hold dear: food from various cultures, the joy of traveling with our fork and sharing all of it with our children. Thoughtful and nourishing in so many ways." -Padma Lakshmi, writer and host/executive producer of Top Chef

The table is set for another delicious adventure with Kalamata and her Taste Buds!

Inspired by the aroma of fresh herbs, Kalamata wonders, is this what green smells like? She's delighted when her friend Chef Eric Ripert and his son, Adrien, arrive and share their memories-and a recipe-from a very special garden in France. The Taste Buds quickly discover they don't need passports to travel to fantastique places when they're in Kalamata's Kitchen.

It's opening night at À la Kalamata, and your reservation is confirmed!

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The Kalamata's Kitchen: A la Kalamata book is in very low demand now as the rank for the book is 1,562,244 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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