The Real Cajun Christmas Cookbook

All the Cajun Christmas favorites you've been waiting for! This cookbook features 100 pages of Christmas classics from around Acadiana, the French-speaking part of Louisiana that is also known as Cajun Country. From crawfish dip to chicken cornbread dressing to Steen's syrup cake, these are the recipes that Cajuns will be cooking this holiday season.While searching high and low for a true Cajun restaurant outside of Louisiana, we found that most Americans thought that Cajun food consisted of only red pepper and paprika. RealCajunRecipes.com was created in 2002 to give Cajuns back their good name and to spread the essence of Real Cajun Cooking and Culture to the rest of the world.