Sons of Blackbird Mountain

After the tragic death of her husband, Aven Norgaard is beckoned to give up her life in Norway to become a housekeeper in the rugged hills of nineteenth-century Appalachia. Upon arrival, she finds herself in the home of her late husband's cousins -- three brothers who make a living by brewing hard cider on their three-hundred acre farm. Yet even as a stranger in a foreign land, Aven has hope to build a new life in this tight-knit family.