The Complete Guide to Drying Foods at Home Everything You Need to Know About Preparing, Storing, and Consuming Dried Foods Revised 2nd Edition (Back to Basics)
Released: Apr 30, 2015
Publisher: Atlantic Publishing Group, Inc.
Format: Paperback, 288 pages
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Description:
This completely revised edition provides you with instructions on how to dry foods using a food dehydrator, an oven, microwave, or even the sun. You will learn about a variety of topics including:
- What equipment you need to get started
- How to properly store your food to ensure optimal freshness
- Tips for preparing foods for young children and pets
This book is filled with delicious recipes and practical tips to help you and your family enjoy the economic and health benefits that dehydrated foods offer.
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