Czech and Slovak Touches: Recipes, History, Travel, Folk Arts

Czech and Slovak Touches: Recipes, History, Travel, Folk Arts image
ISBN-10:

1572160292

ISBN-13:

9781572160293

Author(s): Martin, Pat
Edition: 0
Released: Jan 01, 1999
Publisher: Penfield Books
Format: Paperback, 144 pages
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Description:

Recipes, History, and Folk Arts revised and expanded by Pat Martin. 16 pages of color of the Czech and Slovak Republics. Coverage of the new National Czech & Slovak Museum & Library, Cedar Rapids, Iowa with the three presidents present at the dedication. Includes recipes from The Czech Book which will be out-of-print soon.

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