Good Foods, Bad Foods: What's Left to Eat? Doublespeak

Good Foods, Bad Foods: What's Left to Eat? Doublespeak image
ISBN-10:

1565611713

ISBN-13:

9781565611719

Author(s): Suzanne Havala
Released: Jan 01, 1998
Format: Hardcover, 228 pages
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Description:

In 16 chapters, Havala balances what they say (eat a variety of foods, balance your foods with physical activity) with what they should say to give readers a clear understanding of what it means to eat a healthy diet.


























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