Best 50 Omelets
Released: Jun 01, 2003
Publisher: NITTY GRITTY+COOKBOOKS
Format: Paperback, 80 pages
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Description:
The French have elevated the omelet to its present perfection and popularity. This book simplifies omelets to the essentials and shows you how to add the variety of fillings and sauces which make omelets one of the world's most versatile and best-loved foods.
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