Skewer Cooking on the Grill (Nitty Gritty Cookbooks)
Released: Jul 01, 1995
Publisher: Nitty Gritty Cookbook
Format: Paperback, 171 pages
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Description:
The skewer and the grill are paired to produce a wonderful variety of meat, poultry, seafood and vegetable dishes. The authors, Bob and Coleen simmons, add bonus recipes for complementary sauces, side dishes and salads. Grilling tips and a discussion of equipment supplement more than 130 recipes.
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