Colonial Cooking (Exploring History Through Food)

Colonial Cooking (Exploring History Through Food) image
ISBN-10:

1515723569

ISBN-13:

9781515723561

Author(s): Dosier, Susan
Edition: Illustrated
Released: Aug 01, 2016
Publisher: Capstone Press
Format: Library Binding, 32 pages
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Description:

Explores colonists’ lives what foods they ate.  Details the foods and how they were gathered, grown and made in the New England, Middle, and Southern Colonies.











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