Rocky Mountain Berry Book: Finding, Identifying, and Preparing Berries and Fruits Throughout the Rocky Mountains (Nuts and Berries Series)

The diverse geography of the Rocky Mountains overflows with many types of edible plants. Through the seasons, this forager's paradise offers a continually changing list of wild, harvestable treasures. Rocky Mountain Berry Book, now in its third edition, serves as a valuable reference guide to help you identify and appreciate the wild bounty of the Rocky Mountains. More than 100 recipes to prepare at home and on the trail, Detailed descriptions for edible wild berries and fruits, Tools, techniques, and foraging etiquette, Full-color photos Book jacket.