The Book for All Households-Or, The Art of Preserving Animal and Vegetable Substances for Many Years

The Book for All Households-Or, The Art of Preserving Animal and Vegetable Substances for Many Years image
ISBN-10:

1447463315

ISBN-13:

9781447463313

Author(s): Macpherson, H.
Released: Dec 30, 2014
Publisher: Higgins Press
Format: Paperback, 152 pages
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Description:

Illustrated early methods of trapping pigeons in all parts of the world.

























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