Encyclopedia of Agricultural, Food, and Biological Engineering, Second Edition, Volume 2

Name: Encyclopedia of Agricultural, Food, and Biological Engineering, Second Edition, Volume 2
Brand: CRC
SKU: 9781439826737
Rating: 4.6 (3 reviews)
ISBN: 9781439826737

Encyclopedia of Agricultural, Food, and Biological Engineering, Second Edition, Volume 2 image

ISBN-10:

1439826730

ISBN-13:

9781439826737

Author(s): Heldman, Dennis R.

Edition: 2

Released: Sep 15, 2010

Publisher: CRC

Format: Hardcover, 800 pages

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Book by Heldman, Dennis R.

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