Aga Roast (Aga and Range Cookbooks)
Released: Oct 21, 2014
Publisher: Absolute Press
Format: Paperback, 160 pages
Related ISBN: 9781906650223
Description:
Following on from the success of her other brilliant Aga cookbooks, Louise Walker tackles the favourite meal of Aga owners everywhere: the Sunday roast. Lavish photography illustrates more than 70 recipes for all things roasted. Drawing on inspiration from Britain and beyond, Louise showcases a rich array of old and much-loved favourites, many with a satisfyingly delicious twist, alongside more exotic roasted dishes from Europe, North Africa, the Middle East, and beyond. There are master classes on jointing, carving, and serving, as well as a wealth of stuffings and accompaniments. To round off the book, Louise includes some invaluable and timely ideas for what to do with your roasted leftovers. Aga Roast is a stunning and significant addition to every Aga library.
Best prices to buy, sell, or rent ISBN 9781408193471
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