The Best Ever Pasta
Released: Jan 01, 2003
Publisher: Parragon Publishing
Format: Spiral-bound, 256 pages
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Description:
A selection of fantastic pasta recipes, specially chosen to offer options from a wholesome and healthy lunch to a filling feast, is provided in this classic collection. The recipes are creative and imaginative, with easy-to-follow instructions. Choose from a range of Italian dishes, from soups and salads to classic and innovative main courses, and savor the delights of cooking with pasta. With a clear guide to the different types of pasta, and how to get the best out of them, this beautifully designed cookbook is filled with inspiring ideas for creating the finest Italian food.
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