Special Diets And Food Allergies (Making Healthy Food Choices)
Released: Jan 15, 2007
Publisher: Heinemann/Raintree
Format: Library Binding, 56 pages
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Description:
What we eat and what our food is made of makes a difference in our lives. This book explains how some people react badly to certain foods and shows how sensible choices can help us manage our weight and our health. Case studies, recipes, and helpful tips all make this a useful and engaging book for students.
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