Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th

Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th image
ISBN-10:

1133283543

ISBN-13:

9781133283546

Edition: 9
Released: Feb 26, 2015
Format: Paperback, 400 pages
to view more data

Description:

New to the 9th edition, the Laboratory Manual is a valuable tool designed to enhance your lab experience. Lab activities, objectives, materials lists, step-by-step procedures, illustrations, and review questions are commonly found in a Lab Manual.












We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.