Cucina Amelia: Recipes and Stories from the Sicilian & Neapolitan Traditions

Cucina Amelia shares a combination of stories and cooking that's been passed down between a family with two Italian grandmothers: One Sicilian and one Neapolitan, whose recipes and traditions nourished a family's love of good food, while bringing home-cooked meals along with memories and recipes for generations to come. Patricia says, "It didn’t matter that the recipes were brought over from Avellino, Naples or Palermo, Sicily; these cities crossed boundaries in my mother’s kitchen for the most delicious of everything.”