Celebrating Simplicity
Released: Apr 30, 2010
Publisher: Liberty University Press
Format: Paperback, 90 pages
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Description:
Celebrate Simplicity with Chef Stacey DeHass and learn the ins and outs of your kitchen. The Starter Kitchen breaks down the basics of cooking. Discover how to stock your cabinets, how to hold a knife, how to sauté and everything in between. Learn to be comfortable in your kitchen and be able to throw a meal together with ease. With simple, approachable recipes and step by step pictures The Starter Kitchen takes the fear out of cooking. Whether you are a starving college student, and nervous newlywed or a seasoned home cook The Starter Kitchen is your first step toward success in the kitchen!
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