Nutritional Factors for Syndrome X: A Wellness Guide

This book is a unique perspective on how to tackle Syndrome X (also known as the Metabolic Syndrome), which has become the number one public health initiative facing Western society. The term Syndrome X is applied to the combination of obesity, high blood cholesterol, poor blood glucose balance (insulin resistance) and high blood pressure. This book points to several natural approaches to combat Syndrome X and is written by authors with distinguished medical backgrounds.