Keeping Your Gas Restaurant Equipment Cooking!
ISBN-10:
0967352304
ISBN-13:
9780967352305
Author(s): Walker, Don
Edition: first edition ,november 1989
Description:
Easy to use and read repair manual for Gas restaurant cooking equipment. Over 300 drawings! Designed for repairmen, restaurant owners and managers. Written and drawn by a repairman with 21 years experience so even the least mechanical person can fix many problems NOW and not have to call a repairman.
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