The Chocolate Lover's Guide Cookbook
Released: Nov 01, 1999
Publisher: Wordsworth Publishing
Format: Paperback, 224 pages
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Description:
The Chocolate Lover's Guide Cookbook includes 102 of the best recipes for chocolate desserts from top restaurants and bakeries throughout Oregon, Washington, and British Columbia. Divided by recipe type:Cakes and Tortes; Souflees; Cheesecakes; Cookies, Bars, and Brownies; Pies and Tarts; Pudding, Mousse, Creme Brulee; Ice Cream and Sorbet; and Specialty Desserts. Includes Chocolate Tips, Chocolate Tools, Chocolate Techniques, Chocolate Temperatures and Timing. Also includes complete glossary and appendices for finding chocolate tools and sources of great chocolate. All recipes thoroughly tested and proven.
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