Food Combining Recipe Book

Food Combining Recipe Book image
ISBN-10:

0961218819

ISBN-13:

9780961218812

Author(s): Pam Kahn
Edition: First Edition
Released: Jan 01, 1986
Publisher: The Plan
Format: Paperback, 32 pages
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Description:

True vegetarian, now called vegan, recipes which use food combining for better digestion. Co-authored by Dennis Nelson, who wrote "Food Combining Simplified" and "Maximizing Your Nutrition". Actual size is 4.25"x5.5".











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