Olive Oil: Fresh Recipes from Leading Chefs

Olive Oil: Fresh Recipes from Leading Chefs image
ISBN-10:

0952766590

ISBN-13:

9780952766599

Edition: 01
Released: May 28, 1999
Format: Hardcover, 160 pages
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Description:

The ancient Romans were among the first to prize the health-giving qualities of olive oil, using it as an ointment and medicine. This book traces the history of olive oil and its uses, and gathers together 60 recipes by accomplished working chefs.











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