Cooking With Kurma: More Great Vegetarian Dishes
Released: May 01, 1998
Publisher: Bhaktivedanta Book Trust
Format: Hardcover, 244 pages
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Description:
Kurma's recipes celebrate the vast diversity of vegetarian dishes, from the many grains, beans, vegetables and fruits of the world to the countless combinations of herbs and spices. This is a stunning collection of outstanding vegetarian dishes, which will be released in conjuction with the new, 26 episode SBS series airing in March.
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