Shi Yong Zhongguo Cai =: Chinese Cooking for Beginners

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Shi Yong Zhongguo Cai =: Chinese Cooking for Beginners image
ISBN-10:

0941676307

ISBN-13:

9780941676304

Edition: 2nd Revised ed.
Released: May 01, 1994
Format: Paperback, 95 pages

Description:

A Wei-Chuan's best seller, this internationally popular cookbook contains a wide variety of simplified recipes designed to please the palate. Featuring American favorites in Chinese dishes such as Sweet and Sour Pork, Hot and Sour Soup, Moo Shoo Pork, Egg Foo Young, and even Dim Sum, this medley of homey and fanciful delights offers photographs of step-by-step preparation; easy, delicious, and familiar creations for the novice and the expert.

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