Recipes of the Deep: Complete Fish and Seafood Cookery

Besides a variety of recipes (Appetizers ~ Soups and Stews ~ Salads ~ Vegetables ~ Stuffings, Sauces and Dressings ~ Breads ~ Freshwater Fish ~ Saltwater Fish ~ Sweets), this book offers guidelines and suggestions on the preparation and serving of fish and seafood, prepared either in the microwave or by conventional methods. There are also some helpful, sample Menus at the back.