Recipes of the Deep: Complete Fish and Seafood Cookery

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Recipes of the Deep: Complete Fish and Seafood Cookery image
ISBN-10:

0939114569

ISBN-13:

9780939114566

Author(s): Terry Griffith
Edition: First Edition
Released: Jun 01, 1982
Format: Plastic Comb, 94 pages

Description:

Besides a variety of recipes (Appetizers ~ Soups and Stews ~ Salads ~ Vegetables ~ Stuffings, Sauces and Dressings ~ Breads ~ Freshwater Fish ~ Saltwater Fish ~ Sweets), this book offers guidelines and suggestions on the preparation and serving of fish and seafood, prepared either in the microwave or by conventional methods. There are also some helpful, sample Menus at the back.

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The Recipes of the Deep: Complete Fish and Seafood Cookery book is in very low demand now as the rank for the book is 2,371,211 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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