Jewish Cooking Made Slim (The Chosen Cookbook Series)
ISBN-10:
0937404187
ISBN-13:
9780937404188
Released: Jan 01, 1983
Publisher: Triad Publishing Company
Format: Paperback, 259 pages
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Description:
Gathers low-calorie versions of traditional Jewish recipes for a variety of appetizers, soups, salads, breads, main dishes, and desserts
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